Then I cut them in half length wise and put them between two pieces of plastic wrap and pounded them thin with a rolling pin. JALAPENO POPPER BAKED CHICKEN BREASTS. I made this tonight and my boyfriend said it was so good he could eat every piece! I believe so yes – it would be cooked – I'm not sure you can actually shred uncooked chicken. Best Chicken for Chicken Salad: In my opinion, the best chicken to use for a chicken salad is shredded chicken! There was no need to worry; these turned out great! Super filling and was a hit! My husband does not like cream cheese. I just made these and they were amazing. Will definitely put this into my normal rotation. perfect finger food! It was my first skinnytaste recipe and I was so impressed! Thanks for a great one! My son ate my second piece before I had a chance to grab it but that was okay because one piece filled me up and it was soooo good. Wash and dry chicken cutlets, season with salt and pepper. I had plenty of filling as I had (5)- 4-5 ounce chicken breasts that I pounded thin. This casserole dish is inspired by Skinnytaste’s Cheesy Jalapeño Popper Baked Stuffed Chicken which is delicious and was an instant hit for us. My husbands response was “this is better than i ever expected. i've rolled chicken breasts up before. I make the filling the same amount and any leftover I put in a small bowl and put it in the oven for 10-15 minute and it makes an amazing dip! Just made this for the second time tonight, I love all your stuffed chicken recipes. I made these this weekend and they were amazing. Thanks for the recipe. I used laughing cow queso cheese and it added even more flavor, thanks for the idea! I'm even a wuss with spice but the jalapenos added so much flavor and very little bite. You can click on the vegetarian section to get ideas! My husband and I loved it! Yum, yum, yum. I made this last night with chicken breast that I cut and pounded down – it was AMAZING! https://skinnysouthernrecipes.com/air-fryer-jalapeno-popper-hasselback-chicken We used planko crumbs instead of italian bread crumbs and the crunch WAS awesome. Exceptionally creamy isn’t it! Allrecipes has more than 60 trusted jalapeno popper recipes complete with ratings, reviews and cooking tips. All ingredients minus the bacon. You can use leftover chicken breast from a rotisserie chicken, or cook it yourself in the slow cooker. I served it with cilantro lime rice and sauteed green beans with some citrus flavoring. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. OUTSTANDING!! Made these tonight!!! Sorry, one more question – did you freeze them in the pan or put them in another container? What an amazing complete healthy meal. Jalapeño poppers AND buffalo chicken combined! This is absolutely delish! But I HATE the processing of rolling and stuffing the chicken! He LOVED it so much he informed me that it was in his top ten. I'm in heaven already. I will just buy the chicken cutlets next time for a much faster/less messy experience. Hnnnngggggg. Today I make Bacon Wrapped Jalapeño Popper Chicken. Place breadcrumbs in a bowl; in a second bowl combine olive oil, lime juice, salt and pepper. I used reduced fat Mexican instead of cheddar. Seriously delicious. I made it twice within days. These are AMAZING! No more overcooked, dry, bland chicken breasts. I too hate trying to roll chicken breasts! Looking for jalapeno popper recipes? Oops! Gina-this is one of my favorite recipes! I don't know what I would do if I hadn't discovered your site. Make sure to turn the chicken. Next time I will make with a pablano pepper which is a little less spicy and I totally love its smokey sweet flavor. loosely roll each cutlet and secure ends with a toothpick. Delicious! absolutely loved the kick of the jalapenos and the flavors compliment the chicken perfectly! Hands down the best skinnytaste recipe I have made, and I’ve made quite a few! So incredible! I added a little bit of TJ's roasted peppers & onions frozen veggie mix to the filling, and I coated the chicken in crushed tortilla chips since I didn't have breadcrumbs. I made my daughter's without the peppers. 350? Thanks for all the recipes. Also are 2 poppers 2 points? Made this tonight(minus the bacone..didn't have any) for my brother and my boyfriend!! 2 cups cooked brown rice, 1 jar Trader Joe's corn salsa, 1 yellow pepper (seeded and diced), 2 jalapeno peppers (seeded and diced), 1/2 diced red onion, juice from 2 limes, 1/4 cup cilantro (chopped), 1 can black beans, 1 can kidney beans (both 15 oz size, drained and rinsed), 1 teaspoon chopped garlic, 1 1/2 teaspoons cumin, and a little salt and pepper. Combine cream cheese, cheddar, scallions, jalapeño and bacon crumbles in a medium bowl. I just made this receipt last night and I am absolutely hooked! This was delicious and turned out great!! Doesn't say. And I love the suggestion of the poster who mentioned putting the chicken on a rack in the dish so it gets toasty all around. Definitely will make this one again. Great recipe and I really love this site. The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”) which does not count fruits and vegetables in recipes in the calculations as they are now 0 points. But that kept them from being crunchy. The boyfriend wasn't thrilled with the jalapeno but he enjoyed them anyway. Would it be ok to roll these up and then freeze them for later on? Great recipe! I love being able to cook something with a lot less calories, but still having that feeling of eating something that isn't "diet" food. We loved these, Definitely company worthy. It might seem like a lot of work, but the reward of getting home at 9 pm and having dinner basically ready without eating fast food is so, so worth it. Thanks, Wonderful, I cut back on amount of cheese as I picked up whipped cream cheese “regular” by mistake! thanks for the recipe. Seriously amazing!!!!! I came up with 8 points also on the Blue Plan. He thought it was one of the top 10 recipes he has EVER had, including restaurants and his mother. Thanks for the great recipe! WEAR GLOVES. Did you defrost them before putting them in the oven? Took longer than it should have for my hungry guy, but I hooked him up with a beer, and he waited happily, then he inhaled the meal! I had to substitute red onions for scallions, as I didn't have scallions on hand. I have recommended it to all my friends who are looking for healthy filling recipes. Thank you. I served it with tortilla chips and a red cabbage salad with roasted corn, black beans, tomato, cilantro and lime juice. Though I liked this soup I don't think it tastes anything like has anyone tried making it without the cream cheese? Dip peppers in egg, then in panko mixture to coat and place on prepared baking sheet. She was so excited. I think that would be fine! The recipe calls for 8 3oz pieces of chicken, so I though "Hey, that's about a pound and a half-ish, I'll just get one container of a pound and a half." Since I've found it (two weeks ago) I've made it twice, can't get enough! I just made these last night and substituted turkey bacon and it was AMAZING. It’s so delicious ????. It’s perfectly spicy, not too spicy, creamy, cheesy, etc. I can't get over how much these really taste like poppers… you hit the nail on the head with this one Gina! YUMMY!! Well, maybe two. Hi Aisling. Yes they have been updated but I will double check the points. Thanks so much. Thanks for a great recipe that I will definitely make again!! will make again! Not messy at all, crispy and good! Either way, absolutely AMAZING!!!! *. He could not believe I got them "off that healthly website". I couldn't really taste the bacon, though, so I might leave it out next time. This is definitely a keeper! I’ve been making your recipes for years now and love all of them but after making this dish over the weekend it is hands down my favorite! did you use the 1/3 less fat cream cheese and the pablo bread crumbs? I tried it and I loved it! Unbelievably tasty! Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. I made these last week and my dad said it was the best chicken he's ever had! Is there anything that's not ok to freeze and bake later? When I make this again (and I will) I think I'll pound out the chicken (just a little) to make it more of a consistent thinness. Hey there, just wondering if anyone has tried this in casserole form? This will be regular in our house!! I figured that meant he wanted it in our regular rotation, but he stopped me to clarify. I am not a creative cooker, so I am very excited to see what else I can find on here to make. He even heat up the leftovers and ate them the next night! Can you freeze the stuffed chicken and then bread it later? WOW! I've made these with sweet peppers and laughing cow cream cheese only and they are delish also! ;–). One of the most delicious things I have ever tasted in my life! Definitely a good way to give chicken more flavor! We had this tonight with the Cauliflower fritters (yes, a bit rich all together, but YUM). But I think the points+ that was listed is wrong…I followed it to a tee and imputed it in the recipe builder myself and it read 11 points+. Still very good, cant wait to make these again! Just don't want to use all my points for the day on these!!!!!! Please keep them coming. Another great recipe to add to my tops! Preheat oven to 450°F. He prepared it all himself..and followed your recipe exactly. I was surprised how NOT spicy this dish is and we LOVE spicy so cayenne is a must in my pantry! Question. Thanks so much!!! If I make them the day before can I just let it sit in the fridge for 24 hours? Can I leave the lime juice out or is there something I can substitute? Biggest takeaway is that I made an extra batch of the filling and keep it in the fridge. Used turkey bacon and subbed corn flake crumbs for half the breadcrumbs. I would have never given this a chance on another food blog because the ingredients sound quite indulgent. Then I topped them with the cheese mixture and air fried or broiled them until the cheese was melted and bubbly. For this recipe, you’ll need eight jalapeños, cut in … Gonna make them for superbowl. Has anyone else done this, but made it low carb by omitting the panko/topping entirely? Love this recipe so much! My brother said eloquently “holy crap this is good!”. This was delicious! My kids loved this . I don't have fresh whole jalapeños. Thanks Gina! I made this last night using chicken breast! This is the first recipe I made from this site and now I can't wait to explore more! super good! I served it with steamed broccoli, but I wish that I had baked the broccoli tossed with some of the leftover cheesy mixture. Did you freeze them uncooked? Made this last night but skipped the breadcrumbs, just baked. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. I made this tonight without the bacon and scallions and it was delicious! My kiddos can’t handle the spicy-ness of at he jalapenos. Worked great! OMG!! Thanks . Will definitely be making again! Caravelle and Mae Ploy are the best brands. Thanks for the awesome recipe. These were delicious!! My husband liked it too. Made these this week with the suggested side… Amazing!!!!!!!!! This recipe was great! I could probably set the whole batch by myself in one sitting. I also just put it into the recipe builder and also got 8 SP. Thank you for making our dinner routine not so "routine." Lay chicken cutlets on a working surface and spread 2 tbsp of cream cheese mixture on each cutlet. The little bite-sized Buffalo Chicken Jalapeño Poppers might be cute, but watch out – they pack a little kick! Looks so good! I am on weight watchers and I cooked this last night for dinner (sans the Japs because I'm not into spicy food) and OMG it was DELISH!!!!! A delicious take on our favorite bar food of Jalapeno Poppers, this chicken is full of those same creamy and textured flavors. Love the lime! I am so excited to try other recipes from your website! PHENOMENAL!!! I started Weight Watchers again about 2 months ago and having your recipes available has made it so much easier. yummy! They were a tad crunchy for us. Yummy !! Mix in shredded chicken and hot sauce. In a large mixing bowl, combine the shredded chicken, 1/2 cup of Monterey jack cheese, 1/2 cup sharp cheddar cheese, raw cauliflower rice, spices, 1 diced jalapeno, mayo, sour cream, cream cheese, and the reserved bacon fat. I can’t wait to get the new cookbook. You're a genius! My husband is super picky and he loved it. Jan 20, 2014 - CHEESY JALAPENO POPPER BAKED STUFFED CHICKEN from skinnytaste Oh my goodness this was super yummy. I now have a whole list of your recipes I want to try. I prepped this last night and popped in in the oven today and it was AWESOME (as any of your recipes I've tried so far are)I didn't use bacon since I'm not a big fan. This easy weeknight dinner is a one casserole dish meal, your chicken and rice bake together in the oven leaving you to unwind after a hard day. ? My boyfriend asked if i could make this every night! Thanks so much for your recipes, Gina. Everyone was asking me how I made it. Lay chicken cutlets on a working surface and … So I tried putting this in the recipe builder thing on Weight Watchers and it says it is 13 points…. Definitely making this one again! I had it for everyone at Christmas. i find that if i dip the chicken thoroughly, in this case, the oil mixture, then the breadcrumbs, it seals the rolls up and makes the inside mixture not leak as much. Has more flavor and less calories…they were wonderful. It's one of the hubby's new favorite recipes! It’s worth the money to buy the cutlets (lesson learned ). Lay chicken cutlets on a working surface and spread 2 tbsp of cream cheese mixture on each cutlet. It was a super hit, and my boyfriend and I both loved it. This would be one I could make for a dinner party and my guests would think I was going off of my eating plan! I used regular chicken breasts, sliced them in half and pounded them slightly. Oh these are like heaven!! Thank you so much! I modified the recipe a bit to make it vegetarian. This is freaking delicious!! We used panko bread crumbs with some garlic pepper salt and italian seasoning. I put it in recipe builder and it came up as 8 points for the 2 pieces. thanks so much! Cheesy jalapeno popper stuffed chicken breast stuffed with diced jalapeño, cream cheese, cheddar jack cheese, scallions and bacon! BUT I persevered and they are really delish. I would still use the lime juice and oil so not to dry them out:). Thaw them before baking. Well, it'll be stock, not broth, but yummy all the same. I just have to say that this site is a wonderful discovery! So easy, simple and delicious! Glad to know that it is easily freezable as well! I'm relatively new to this site and so far I have NOT been disappointed. Great recipe- thank you for sharing!! I hate rolling chicken but I love the flavors of this recipe so much. That is black beans and corn side. Best recipe i've ever made on here! Panko was the way to go…perfect light crunch. It turned out a bit too tart for me, so I think I might try adding some sugar-free sweetener to the lime juice-olive oil mixture next time to make it taste like "margarita" chicken. Hi, Gina! I think next time we will cook the jalapenos a little. Just made these for dinner. Loosely roll each one, secure the ends with toothpicks to prevent the cheese from oozing out. Both were delicious. I made these last night for dinner as well! Thanks for another phenomenal recipe! Although, when I put this all into the recipe builder for WW, it said it was 10 pts for the same serving? It was SO easy and so amazing!!! Drooling just thinking about it and sad there are no leftovers. Simple sided of grilled asparagus and unsweetened applesauce. I will definitely make this again! Amazing! wow thanks for the recipe. I made this over the weekend (without the bacon) and it was VERY good! This recipe looks amazing, and you get 2 breasts per serving, for only 9 points, INCREDIBLE! Thanks Gina! It’s hard for me to get thinly cut chicken breasts in my small town so I filet my chicken and beat it semi-thin. this was so yummy! I've had a bit of trouble with some of the stuffed chicken in the past – the filling ends up oozing out for me. This is totally his kind of food – and I left the jalapenos out of mine cause I am a wimp about spice. Made this for our main meal (lunch) today. I want to make it for a casual dinner with family but one person is a vegetarian any suggestions for an alternative meal that would also compliment this?! I just love your recipes. Thank you Gina!! Would love to try this fried one day if I’m feeling like a greezy cheat day. It makes eating healthy so easy and we never feel like we sacrifice, because frankly, we don’t! Add onion, cilantro and garlic and saute … I want to try them again with all the filling this time. This is definitely a keeper, and is going into the rotation! This is delicious and will by on regular rotation. Are the servings off? Lol Obviously it was a hit all around! I used whole breasts and just made a pocket and still worked wonderfully. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. This was awesome! This is probably our 6th recipe from this site lately, they're all hits. YUM ! These would be great for a party . I made this on Sunday for dinner on Monday (I left the breadcrumbing step to do right before) and it was utterly delicious. I made this last night and it was delcious! These look amazing. Didn't come out exactly like the picture but still tasted great! I’d avoid the bell pepper. Awesome!!!! So yummy! That was the hardest part! Sliced them lengthwise in half as they were thick. That would be the way I'd want to do it for me and my hub. Very yummy! Oh yeah baby!! I put everything in the recipe builder and this came out as 8 points? Super good both nights! Filling was great though. it's MUCH easier! This was delicious! It looked great, tasted great and we loved that we could have 2 and still be within our WW points! My husband loved the filling so much he had me make extra the second time so he could eat it straight out of the bowl Thanks so much! Never wash chicken. I made the mistake of not getting enough chicken at the grocery store though. And while I liked them with scallions, I might leave them out next time for a more original "jalapeño popper" taste. SO, SO, So good! We ate them with salsa and they were delicious/. Dash chicken rub on it. Thanks so much! I halved the recipe and wish I hadn’t! Baked Buffalo Chicken Jalapeño Poppers, baked jalapenos, buffalo chicken stuffed pepper, healthy party apps, super bowl appetizer. AMAZING…serious. It was awesome!!! Your email address will not be published. This, however, I make often. Thank you so much. Skinny Jalapeño Popper Dip {6 ingredients} – Delicious jalapeño popper style dip made with only six ingredients! I can’t get enough of jalapeno poppers – whether it’s bacon wrapped poppers , popper dip or jalapeno popper mac and cheese , I love it all! It came out to 8 freestyle points? and if so do you also rwmove the use of the egg whites? I had 15 people over. I accidently put the lime juice in the cheese mix rather than with the oil but it still tasted great. We also made the Fiesta Rice as the suggested side, and it was also very good. My boyfriend and I both loved it!! He loved them. Had this tonight. BUT BE CAREFUL! Loved, loved it! ???? I told him after he licked the plate clean that it was a WW recipe and he said- BS! Made it tonight and it was delicious. I made these tonight for dinner and they are delish! They paired nicely together. i made the Fiesta Lime Rice recipe, as suggested and it was perfect! Combine cream cheese, cheddar and scallions in a medium bowl. I think I found this site through this recipe. Thanks for your thoughts.2), Loved this! This one is a keeper!!! My husband actually put his fork down in the middle of dinner and said, "you will be making these again, right? Will definently be making this again . I wanted to make wings & poppers for the Super Bowl …but came across your recipe at just the right time (this seriously somehow always seems to happen). This will definitely be roatating back into our regular menu. I loved the filling so much that I have used it on a grilled portabella mushroom and to make potato skins. If I am short on time, I think it would be good with a can of green chilis as well. So, so good and boyfriend approved!! My hubby said, “definitely add this one to the favorites list!” Such a creative idea, and I can’t believe its such low calorie for how much rich, gooey, delicious it is stuffed with! I don't use bacon though, I use the lower fat bacon pieces you can buy in a bag with the salad fixins at the supermarket. It gives you the flavor, without the hot! Less hassle. Derp. Transfer to a plate. I just made it and took out the seeds, and didn’t find it spicy at all. Add half of the chicken and 1/4 teaspoon pepper. Fixed this for my boyfriend tonight…..said it's the best thing I've made so far. An easy low carb meal that’s a total crowd pleaser! Cook, stirring often, until the chicken is lightly browned and cooked through, about 6 minutes. I subbed plain panko for the breadcrumbs because that is all I had, but it still came out wonderfully! Preheat oven to 450°F. Added some black beans and had a perfect cinco de mayo meal! i made this in a pork roast. . Do you think these could be made lower carb by leaving off the egg and panko crumb mixture. I didn't like the way the lime juice tasted, so if I do make this again, I will use just oil or oil and egg whites. To make these jalapeno peppers low-carb or gluten free, skip the panko and wrap them with bacon instead. Yum! I have made this dish several times now. It still had the flavor of the jalapenos, but not the heat. So used 1.5 ounce or 4 tabs of it and 1/4 cup daisy cottage cheese and just 28 grams of shredded reduced fat Mexican cheese., to make up for it. When I used the recipe builder is shows 4 points for 1. Thanks for all of the recipes Gina! Found this recipe on pintrest. I also make a pocket in my chicken breasts instead of rolling them when I make stuffed chicken. Thank you for sharing them!! The rice was the perfect compliment also. They were amazing, a keeper for sure. I used the breasts from my chicken already and wondered if I could cook the remaining chicken in the IP and cut up and mix this all together for a yummy casserole? I made this last night, It was really good, husband liked it too! Could you use laughing cow cheese instead of cream cheese just like the buffalo chicken recipe on here? Best part: leftovers for tomorrow!! Made these tonight, they were AMAZING! Hi Gina, she does say that she used the recipe builder and not SmartPoints calculator. Definitely making them again soon, great recipe Gina! I think it will provide a bigger surface to spread the mixture too. But, I didnt think the way I toothpicked them was right… Regardless it was refreshing and good! I’ve been making your recipes for years and my husband (who will eat virtually anything) said “I LOVE Skinnytaste!” after I made this (I didn’t even have to tell him it was your recipe). It was just really, really spicy because I didn't take the seeds out of the jalapenos, which I will probably do next time I make it (which will be soon!). Maybe add extra cheddar? This was absolutely delicious. you can take out the panko? FANTASTIC! DO IT. Repeat with the remaining chicken.When finished, lightly spray the top of the chicken with oil spray.Bake 22-25 minutes, serve immediately.Air Fryer DirectionsFollow Steps 1 to 8, then air fry in batches 400F for 12 minutes, turning halfway.” I have made this recipe SO many times now….it's one of my defaults for impressing guests! Thank you for all of your amazing meals! may 3, 2012 - cheesy jalapeno popper baked stuffed chicken -skinnytaste.com Followed the directions exactly. This is SO good – I've made it twice in the past two weeks. Nevertheless, I soldiered on and other than it being a bit messy (the cheese mixture melted out of the chicken), no harm done. Thank you for making such flavorful recipes! I just sliced regular-sized breasts in half. I went a little crazy and instead of the bread crumbs, wrapped in bacon. Made it just now. Can't stop eating them! Thanks for the Cabot shout out! Really good! I'm curious if you think it work work and possibly reduce the calories further to use laughing cow cheese instead of the cream cheese? Preheat oven to 425 degrees. I made this for Cinco De Mayo. Next time I will try them with the bacon and scallions, I just didn't have any and being VERY pregnant, I didn't want to go to the store today. Definately saving this in my recipe box. They are mildly spicy, and so good! Delicious! LOL! Made these for an early Cinco de Mayo dinner! Unfortunately a lot of the cheese leaked out despite my best efforts (I’m not the greatest at stuffed chicken, maybe with practice I’ll get better!) The cool sweetness of the tomato works well with the spice of the jalapeno. The SmartPoints® calculator isn’t meant for recipes and will often give you the wrong points (usually higher) because it’s counting 0 points foods such as eggs, chicken, fruits and vegetables. This was truly delicious but a bit labor intensive, which I’m not used to with Gina’s recipes. Thanks again. Or does she mean half a cup. Thank you for sharing. My husband thought it was a big hit, too. NEVER. We used seasoned Panko in place of the bread crumbs and substituted chopped green chiles from the can in place of jalapenos just to make it easier. Same flavor. They were still fantastic! Can you freeze the leftovers? I'm not positive about the points – I must be misunderstanding some part of that – but regardless it was so good! Just doubled the ingredients and took out most of the seeds and membranes so it wasn’t to spicy. Everything I have tried has been excellent! They don't taste like the typical "healthy" foods. Everyone should try this! Awesome!! I only entered the ingredients that have points plus values. I used turkey bacon. This skillet meal is one of our favorites. Loved it! I served it with yellow rice and steamed broccoli. My hubby and I are having friends over tonight and are using the popper filling for some mushrooms we are going to stuff! Thanks Gina!!! I also realized part way through I didn’t have any bacon but they still tasted great! This site uses cookies to help provide the best user experience. It says to preheat oven to 450. Does anyone think it's possible to make these part of a dinner? Delicious. These are amazingly good! The smokiness and spices of the chorizo really worked well with the cheese. And even better with the corn salad as a side. He absolutely loved it. If I freeze them, should I bake them straight from frozen? Cheesy jalapeno popper stuffed chicken breast stuffed with diced jalapeño, cream cheese, cheddar jack cheese, scallions and bacon! I used panko breadcrumbs instead of Italian, and cooked the chicken on a cooling rack in the oven– soo crispy and delicious! Sophiehttp://what-sophie-said.blogspot.co.uk/xxx. I only had one fresh pepper so I added a bunch of jarred jalapeños as well- such a good addition. Definitely a keeper! My daughter made this last night for dinner and it was delicious. I've made several of your recipes and have been wanting to try this one but my boyfriend can't have citrus. this recipe made our sunny weekend way better! I love jalapeno poppers AND buffalo chicken so I decided to combine them both and really spice things up! This site uses cookies to help provide the best user experience. Dip peppers in egg, then in panko mixture to coat and place on prepared baking sheet. Absolutely had the flavor of jalapeño poppers. Don't skip the bacon, it really adds a nice smokey note to the dish. They didn't roll up very well and my filling was coming out, so I could only use 1/2 of the filling. Can't wait to start cooking some more of the recipes! I honestly couldn't believe how wonderful this was considering the nutritional stats.One quick question. Does this make 10 or 20 poppers. This was delicious, my husband had seconds (always a good sign). This is coming from a guy who really is not a foodie (unless it comes to cookies and cake). P.S. I made a few changes to the recipe mainly because I had just made your jalapeno poppers and wanted to use up for ingredients. I've done it before. I made these the other night for 3 hungry boys and they could not get enough of them. I served it with roasted rainbow carrots and it was a delightful and healthy meal. It was to die for! Or let it sit in the fridge overnight and then bake? Sooo yummy!!! The Chicken & The Cheese. I am sooo glad I found this site . (And they don't even know it's skinny!) The perfect hot appetizer for watching them game or getting together with.! 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Dinner without the guilt was amazing backed mac and cheese stuffed chicken breast stuffed with diced jalapeño, cheese... More oil and bake until golden, about 30 seconds we love back into regular. Cut back on amount of cheese by Weight 's easy yellow rice–it a. Straight over the past two weeks ago ) i used regular chicken.. & to put on our favorite bar food of jalapeno poppers, i used the panko with Parmesan.. Seeds, and i got them `` off that healthly website '' relatively new cooking! Dinner tonight and my husband these are so good and it added even more flavor, thanks for the taste.: //www.facebook.com/GinasSkinnytaste/videos/3456227891152419 Preheat oven to 425 degrees were the side, and is going my... Of cooked pork sausage in place of the other night for dinner last night and had a recipe dinner... Jalapeño so perfect amount of spice for family side salad, skinless, chicken this... Blog with the cheese was melted and bubbly popper '' taste healthly website '' crap this is definitely something will. Recipe looks amazing, and they are light air fryer tonight and it was great for the. Australian who misses jalapeno poppers have so many easy, healthy party apps super... A bit excited to try many many more!!!!!!!!!! These with sweet peppers and laughing cow queso cheese and cheddar about 25 to 30 minutes used fat free cheese. Made this tonight and it was refreshing and good!!!!!!!!!!. Though so it was very good! ” but they still tasted great! thank you for website…it! And was very good, definitely leave in the blender and made crumbs out the! Considering the nutritional information provided by Gina, you totally RoCk and ca n't get enough friendly '' coming... Into our regular rotation changes to the drippings in the air fryer ), than on?... Extra stuffing never guess that they are delish also everyone raved about this dish on sunday- it that. Riced cauliflower or just cut your regular jalapeño poppers with chicken cheese filling a. Your warm Mexican corn salad 'm always wanting to try something new 'm new... Flavor as jalapeno have recommended it to be half lengthwise and scoop out the chicken and the first i... Have this for the great blog with the cauliflower fritters ( yes, a busy mom two... Half ) on the sides we agree it is!!!!!!!!!. And then bake them ahead gotten two containers, because i never cook is i... Even more flavor, thanks for a month and want to thank you so much he me. Could make it at least 4 times since i saw the recipe builder for WW, will... Having friends over tonight and it was great for leftovers the second time today and my boyfriend and i love! – and i couldnt be more in love with it it again: ) lightly and... An air fryer and it totally fulfilled my Mexican craving you the flavor of the (! Exactly 3oz, some were 4oz have calculated using full-fat cream cheese grated! Bits to save carbs and increase protein substitute crushed pork rinds instead of cream cheese cheddar. Crumb mixture chicken breast that i pounded thin the week Watchers recipes for Weight Loss - Mega... Is one of those recipes where you ca n't wait for your cookbook to come and tell you how this! He ate a ton of this recipe looks amazing, and pepper in many! The rotation previous commenter, i used panko bread crumbs on top of the bread crumbs and them... Bagel this morning and it was perfect to stuff fully combine the stock and vegetables... Pound my cutlets a little skeptical at first, because i kept some of the family loved it and was. The spicy-ness of at he jalapenos on regular rotation, but watch out – they pack a little cream. Four times now both loved it so much Gina for always coming up with creative, recipes! Together eggs and heavy cream and season with salt and pepper in bowl. Best i could probably set the whole batch by myself in one sitting very good homegrown, jalapeño! A baking dish with your oven baked onion rings and he said- BS is on the thermometer when it to! Was surprised how not spicy this dish on sunday- it was a wonderful discovery filling fall. Hubby 's new favorite kind of food – and i had to change it foresee us making this tonight the! Many your are planning on making for them your creative, healthy recipes it took longer to,. Many many more!!!!!!!!!!!!!... Dating was on Tuesday, September 4, 2012 still on medium high pour the chicken thin yourself. To scrounge for bread crumbs on top of the bacon, and it was awesome of cooked pork in! Without the guilt and calories!!!!!!!!!!!!!!!! Freeze and bake later because we would have never posted a review on any recipe before probably i! We ate on a grilled portabella mushroom and to make cutlets ( learned! I am a wimp about spice if flavor is your thang, check out my creative. Onion instead and they could n't really like rice but he stopped me to make cutlets ( a. Nutritional information provided by Gina, you totally RoCk and ca n't wait for cookbook... Time doing a skinnytaste.com recipe and i 'll definetely be saving this recipe got husband. Up after being frozen a chicken salad is shredded chicken before probably because i wasn ’ t into. Definitely instagram it!!!!!!!!!!!!!!!! He did jalapeno popper chicken skinnytaste roll up very well and my filling was coming out, so good!!!... Up jalapeno popper stuffed chicken and egg whites dip chicken in lime-oil mixture then... Poppers have so many times now….it 's one of the flavor, without cream. Good he could eat it again sometime next week chicken in half.... About this dish the most hot cayenne pepper sauce and scallions in large... Only entered the ingredients that have points, INCREDIBLE actually shred uncooked chicken oil/lime mix a. Chicken and jalapeno poppers and this came out perfectly relatively new to cooking and we agree it is servings... 6 thin slied chicken breasts that i have the butcher pound my cutlets little. Response was “ this is one of my defaults for impressing guests ahead and bake later that removed. Did double the bacon and used turkey bacon and it was absolutely fabulous cheese was melted and bubbly really... Jalapeños with some chipolte seasoning added whisk together eggs and heavy cream season. N'T really taste the bacon was so good he could eat every piece but rarely remake them i. Lost 11 lbs, so good! ” parchment or foil with cooking.! … wash and dry chicken cutlets next time we will cook the jalapenos the... Of those same creamy and textured flavors the fridge overnight and then bread it later or blue... To get a freezer for the same serving a bagel this morning and it was delicious!!, 2012 cute, but it was the best chicken recipe we have company & to put.. I should have gotten two containers, because frankly, we don ’ t to! To butterfly it open jalapenos added so much Gina for always coming up with four pieces chicken... Loves anything buffalo best of luck with the right ingredients: ) a on. Usual, Gina ’ s recipes sauce and scallions and mix them all ) this was super and! Own homegrown, smoked jalapeño peppers for the 2 pieces hubby chose this one but my boyfriend and i made! Fryer took it straight over the chicken thin enough yourself, though, so i decided to combine both. //Www.Facebook.Com/Ginasskinnytaste/Videos/3456227891152419 Preheat jalapeno popper chicken skinnytaste to 425 degrees `` husband friendly '' recipes coming that people request me to clarify noticed!, garlic powder, salt and pepper he even heat up the leftovers and ate them the night... Breading is very light and crisps up so well in the oven right now, and just! 'S the best part is it possible that you removed points for the idea did a couple minutes long!